<?xml version="1.0" encoding="utf-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: All About Oak &#8211; The Business of Barrels</title>
	<atom:link href="http://www.graperadio.com/archives/2005/08/29/barrel-show/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.graperadio.com/archives/2005/08/29/barrel-show/</link>
	<description>Where an enthusiasm for wine gets personal</description>
	<lastBuildDate>Thu, 02 Feb 2012 19:14:28 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.2.1</generator>
	<item>
		<title>By: Jared Jaimison</title>
		<link>http://www.graperadio.com/archives/2005/08/29/barrel-show/comment-page-1/#comment-1227</link>
		<dc:creator>Jared Jaimison</dc:creator>
		<pubDate>Mon, 12 Sep 2005 18:39:29 +0000</pubDate>
		<guid isPermaLink="false">/?p=68#comment-1227</guid>
		<description>Mr. Crowe was extremely knowledgeable.  The information from French forests to American bottles is presented in a very relaxed fashion (which is appealing to me as I enjoy wine while I listen).  This interview is quite entertaining and a must hear for any serious wine drinker.  I agree with the other post that some wines aged in American Oak are good, but the percentage compared to the good/great wines aged in French Oak are miniscule.  Thank you GrapeRadio!</description>
		<content:encoded><![CDATA[<p>Mr. Crowe was extremely knowledgeable.  The information from French forests to American bottles is presented in a very relaxed fashion (which is appealing to me as I enjoy wine while I listen).  This interview is quite entertaining and a must hear for any serious wine drinker.  I agree with the other post that some wines aged in American Oak are good, but the percentage compared to the good/great wines aged in French Oak are miniscule.  Thank you GrapeRadio!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Administrati</title>
		<link>http://www.graperadio.com/archives/2005/08/29/barrel-show/comment-page-1/#comment-1226</link>
		<dc:creator>Administrati</dc:creator>
		<pubDate>Sat, 10 Sep 2005 21:04:55 +0000</pubDate>
		<guid isPermaLink="false">/?p=68#comment-1226</guid>
		<description>Great wines come from both American and French Oak.  Your favorite will depend on your taste. I prefer French Oak but many great wines like Caymus come from American Oak.

Brian Clark</description>
		<content:encoded><![CDATA[<p>Great wines come from both American and French Oak.  Your favorite will depend on your taste. I prefer French Oak but many great wines like Caymus come from American Oak.</p>
<p>Brian Clark</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Domenico Bettinelli</title>
		<link>http://www.graperadio.com/archives/2005/08/29/barrel-show/comment-page-1/#comment-1225</link>
		<dc:creator>Domenico Bettinelli</dc:creator>
		<pubDate>Sat, 10 Sep 2005 19:08:23 +0000</pubDate>
		<guid isPermaLink="false">/?p=68#comment-1225</guid>
		<description>I was just wondering the other day about wines that claim they were aged in American oak or French oak. Now I know more than I ever thought I would and it was very entertaining. Thanks.</description>
		<content:encoded><![CDATA[<p>I was just wondering the other day about wines that claim they were aged in American oak or French oak. Now I know more than I ever thought I would and it was very entertaining. Thanks.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: 750ml</title>
		<link>http://www.graperadio.com/archives/2005/08/29/barrel-show/comment-page-1/#comment-1056</link>
		<dc:creator>750ml</dc:creator>
		<pubDate>Mon, 29 Aug 2005 20:34:54 +0000</pubDate>
		<guid isPermaLink="false">/?p=68#comment-1056</guid>
		<description>Anyone who cares about wine needs to hear this one. It&#039;s easy-to-understand, yet incredibly descriptive about the often-confusing topic of oak. Thanks, guys. It was one of the most valuable things I&#039;ve come across in my wine education.

750ml.blogspot.com</description>
		<content:encoded><![CDATA[<p>Anyone who cares about wine needs to hear this one. It&#8217;s easy-to-understand, yet incredibly descriptive about the often-confusing topic of oak. Thanks, guys. It was one of the most valuable things I&#8217;ve come across in my wine education.</p>
<p>750ml.blogspot.com</p>
]]></content:encoded>
	</item>
</channel>
</rss>

