Winegrowing has been going on in South Africa since the late 1600s, making it ‘the oldest of the New World producers.’ Thirty years ago, the region’s wines were of uneven quality – something that has demonstrably changed over the last ten or more years. The recent acquisition of Mulderbosch Vineyards by California–based Terroir Capital LLC is emblematic of these changes.
Join us as we talk with Adam Mason, winemaker for Mulderbosch Vineyards about this re-discovered region for such classic white varieties as sauvignon blanc and chenin blanc. You’ll find there’s more to South African wines than you imagined.
For more info:
Mulderbosch Vineyards: mulderbosch.co.za/
Sponsor: Best Wines Online: www.bestwinesonline.com
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