Tag Archive for 'burgundy'

The Wines of Burgundy – with Maison Louis Jadot

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The Louis Jadot name, as well as its readily identifiable label should be very familiar, even to casual wine lovers. Established by Louis Henry Denis Jadot in 1859 in the Burgundy region of France, Maison Louis Jadot has grown over the past 150 years to own 280 acres of the Côte d’Or’s most prestigious Premier and Grand Cru plots.

In 2010, chief winemaker Jacques Lardière retired after 42 years with Louis Jadot. Taking over the reins from Monsieur Lardière, winemaker Frédéric Barnier has been responsible for the entire winemaking team of Maison Louis Jadot since 2010.

Join us as we talk with Technical Director Frédéric Barnier about the challenges he’s faced, including the past few “short” vintages in Burgundy, current pricing, and the premox issue.

For more info:

Maison Louis Jadot: www.louisjadot.com

Louis Jadot Burgundies: www.louisjadot.com

Sponsor: Best Wines Online: www.bestwinesonline.com

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Show #365
(50:47 min 48.8 MB)

Retrospective – 2005 Red Burgundy

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The 2005 vintage in Burgundy has been hailed as…dare we say, ‘the vintage of the century.’ Hyperbole? Maybe. But one thing’s for certain – it’s been a long time that a Burgundy vintage has been as highly regarded – maybe since 1978! The obvious question is – are they ready to drink yet? And if not now – when?

Join us as we talk about our tasting of four Villages wines and four Premier Cru wines from the vintage to see how the wines are evolving. We’ll taste them so you don’t have to!

The Wines:

Villages
05 Angerville Volnay
05 Michel Gaunox Beaune
05 Dujac Chambolle Musigny
05 de Villaine Mercurey Les Montots

1er Cru
05 Bouchard Clos St Marc 1er Nuit-St-Georges
05 Esmonin Estournelle St. Jacque 1er Gevrey-Chambertain
05 Angerville Volnay 1er
05 Chantal Lescure Vosne-Romanee 1er Les Suchots

Sponsor: Pinpoint Technologies – Your Business List Source: www.pinpoint-tech.com

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Show #363
(26:39 min 25.6 MB)

2014 World of Pinot Noir Seminar – The Insider Wines of The Côte d’Or, Part 2

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We’re back with Part 2 of the Insider Wine seminar from the 2014 World of Pinot Noir. Previously held in the Central Coast city of Shell Beach, the event moved to the gorgeous Bacara Resort in Santa Barbara beginning this year.

In a return engagement from his outstanding Burgundy seminar at the 2013 WOPN, Don Kinnan, CSS, CWE, and the lead instructor for the French Wine Society’s new Master Burgundy Certificate program, led us through a few of these “insider” appellations, including Marsannay, Fixin, Pernand-Vergelesses, Savigny-Les-Beaune, Monthelie, Auxey-Duresses, Chassagne-Montrachet (a red!), Santenay, and the mountain of Corton. Of course, the seminar included a short history of the viticulture and principal vineyards and producers in each of these villages. Plus, 12 wines were selected to represent the best terroirs from these villages, and included a tasting of the 2005 Corton and 2006 Corton-Charlemagne.

Join us as we listen to Don Kinnan provide insight into the lesser sampled “insider wines” of Burgundy, all in Part 2 of: Insider Wines of the Côte d’Or.

For more info:
World of Pinot Noir: www.worldofpinotnoir.com/

Slide Presentation at WOPN: Don Kinnan Burgundy Seminar

Sponsor: Millesima, Fine Wine Merchants: www.millesima-usa.com

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Show #361
(57:27 min 55.2 MB)

2014 World of Pinot Noir Seminar – The Insider Wines of The Côte d’Or, Part 1

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One of the biggest thrills in wine, is finding bottles that perform above their price level. And, while Burgundy is not particularly known for bargains, there are still some excellent quality-to-price values to be found from several, shall we say, “less travelled” appellations and villages. These “insider wines” are often sought out by knowledgeable Burgundy enthusiasts who enjoy their value and pleasure, while saving their more expensive, high profile bottles for special occasions.

In a return engagement from his outstanding seminar at the 2013 WOPN, Don Kinnan, CSS, CWE, and the lead instructor for the French Wine Society’s new Master Burgundy Certificate program, led us through a few of these “insider” appellations, including Marsannay, Fixin, Pernand-Vergelesses, Savigny-Les-Beaune, Monthelie, Auxey-Duresses, Chassagne-Montrachet (a red!), Santenay, and the mountain of Corton, location of the Cote d’Or’s greatest expanse of Grand Cru vineyard acreage. Of course, the seminar also included a short history of the viticulture and principal vineyards and producers in each of these villages. Fortunately for us, 12 wines were selected to represent the best terroirs from these villages, which included a tasting of 2005 Corton and 2006 Corton-Charlemagne. Very nice touch!

So, join us as we listen to Don Kinnan give us insight into the lesser know “insider wines” of Burgundy, all in Part 1 of: Insider Wines of the Côte d’Or.

For more info:
World of Pinot Noir: www.worldofpinotnoir.com/

Slide Presentation at WOPN: Don Kinnan Burgundy Seminar

Sponsor: Millesima, Fine Wine Merchants: www.millesima-usa.com

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Show #360
(1:38:50 min 94.9 MB)

The Vineyards of Pouilly Fuissé – with Domaine J. A. Ferret

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Founded in 1840, Domaine Ferret is located in the Mâconnais region of Burgundy, in the commune of Fuissé. Here, half-way between Beaune and Lyon, Chardonnay is Pouilly Fuissé’s only grape variety. While it is the best-known part of the Mâconnais, there are currently no Premier Cru vineyards within the AOC – something Domain Ferret would like to change.

Of all Burgundy’s appellations, Pouilly-Fuissé has the most varied geology. The geological rifts and slopes are more accentuated, the spectrum of rocks present is the most diverse within the Maconnais, and the soils can be poor, made up of hard limestone and even calcite, but they can also be richer clays, based on alluvial marl deposits, schist’s and even volcanic-sedimentary pebbles. More than 330 million years separate the most ancient of these rocks from the most recent deposits. These foundation rocks, located on the eastern fringe of the Beauregard plateau, are made up of limestone deposited by ancient lakes.

A precise knowledge of the region’s most terroirs forms the basis of the parcel by parcel vinification for which the Domaine is known. In particular, the classification of Tête de Cru and Hors Classe were established by Jeanne Ferret. She was among the first to bottle wines at the Domaine. Her daughter, Colette, followed in her footsteps, developing the Domaine’s reputation for excellence. When Louis Jadot acquired the 18-hectare property in 2008, its goal was to continue working in the tradition established by the Ferrets.

Since 1840 Domaine Ferret has had an uninterrupted tradition of women as directors/winemakers, a tradition that has been continued by Audrey Braccini since 2008. Join us as we talk with Audrey, about the geography, the history, and the wines of Domaine Ferret from Pouilly Fuissé.

For more info:

Domaine J. A. Ferret: www.domaine-ferret.com/

Sponsor: Best Wines Online: www.bestwinesonline.com

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Show #335
(41:29 min 38.0MB)

Meet Soliste Cellars – with Claude Koeberle

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Claude Koeberle is quite a fascinating study and has been called a “force of nature.” He is opinionated (“Many of California’s fruit-forward wines do not pair well with food”), devoted to Pinot Noir with religious fervor (“Cabernet Sauvignon is an evil weed”), and talkative. He could impress you with his culinary accomplishments (Apprenticed under Paul Bocuse and Alain Chappell, became the youngest 3 Star Michelin Chef in Paris, Chef at Ma Maison and L’Orangerie in Los Angeles, James Beard Award as a master chef, French Laundry partner, and one of the driving forces behind Creative Culinary Concepts, Inc., and K World Cuisine, Inc.), but he would rather talk at length about how he has taken old world (Burgundian) beliefs and applied them to produce wines with finesse and balance that work in harmony with fine cuisine.

Together with long time friend and business partner, Donald Plumley and their respective spouses, Claude started Soliste in 2005 with the release of a Sonatera Vineyard Pinot Noir. The name Soliste is derived from the special barrel or “soliste” that Burgundian winemakers reserve for their family and friends.

Join us as we talk with Claude Koeberle about his culinary career, and how it led him on a journey into wine.

For more info:
Soliste: www.soliste.com/

Sponsor: Wine Berserkers: www.wineberserkers.com

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Show #331
(1:20:47 min 74.0 MB)

Go West Young Man – with Jean-Charles Boisset

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Jean-Charles Boisset was born into the world of wine. His parents, Jean-Claude and Claudine, had founded the family winery in 1961 in one of the most traditional winegrowing regions in the world – the village of Vougeot, in Burgundy. Born in a room above the family cellars, he grew up within view of the centuries-old vineyards of Château du Clos Vougeot. His involvement began early, accompanying his grandfather to the vineyards, playing in the barrel rooms and, as a teen, working several summers in the winery and cellars.

Jean-Charles completed his studies at the University of London, and moved to the U.S. for graduate studies in business and finance. He soon began work with Boisset’s American operation, and successfully developed a domestic portfolio of wines, while building a sales and marketing arm for the U.S. and Canada. He then joined the family management team back in Burgundy as Vice-President, and began to expand the Boisset holdings to become the third largest wines-and-spirits concern in France. He also ramped up the quality level by focusing on small-production wines from vineyards with very low yields that relied on organic or biodynamic farming methods.

However, having been exposed to American culture at a young age by both his parents and grandparents, Jean-Charles headed West again – ultimately to the vineyards of California. Continuing his search for premium New World terroir for Pinot Noir, Boisset added DeLoach Vineyards to its portfolio in 2003, followed by the 2009 purchase of Raymond Vineyards, and the 2011 purchase of Buena Vista Winery. The family had now also firmly planted their roots in California. Today, the Boisset family collection includes wineries that share more than 18 centuries of combined winemaking heritage and tradition in some of the world’s most prestigious terroirs, from Burgundy to the South of France, and to California’s Napa Valley and Russian River Valley. As if this weren’t enough, Jean-Charles would also find amour, marrying Gina Gallo in 2009, thus creating an immediate royal wine-family.

Join us as we talk with the charming and ebullient Jean-Charles, President of Boisset Family Estates, about his affection for California, his many wine innovations, and all things wine and philosophy.

For more info: Boisset Family Estates: www.boissetfamilyestates.com

Sponsor: Pinpoint Technologies – Your Business List Source: www.pinpoint-tech.com

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Show #327
(1:14:18 min 68.0MB)

2013 World of Pinot Noir Seminar – Terroir: the Soul of La Côte d’Or, Part 2

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Want to learn more about Burgundy? Well, there’s a seminar for that! In fact, this is the 2nd of two parts. You’ll be pleased to hear that the 2013 World of Pinot Noir presented a very nice and detailed glimpse of the region that you’re bound to find informative. We’ve broken it into two parts for easy listening.

Join us as we listen to Part 2 of Terroir: the Soul of La Côte d’Or. Don Kinnan, CSS, CWE, and the lead instructor for the French Wine Society’s new Master Burgundy Certificate program, resumes his in-depth seminar on the wines, soils, climate and history of the Côte d’Or. Don begins discussing the Côte de Nuits and the villages of Gevrey-Chambertin, Chambolle-Musigny, Vougeot, Vosne-Romanee. Then for the Côte de Beaune, Don focuses in on Beaune, Pommard, Volnay, and Puligny-Montrachet.

For more info:
World of Pinot Noir: www.worldofpinotnoir.com/

Slide Presentation at WOPN: Don Kinnan Burgundy Seminar

Sponsor: Millesima, Fine Wine Merchants: www.millesima-usa.com

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Show #323
(1:07:520 min 61.6 MB)

2013 World of Pinot Noir Seminar – Terroir: the Soul of La Côte d’Or, Part 1

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Want to learn more about Burgundy? Well, there’s a seminar for that! You’ll be pleased to hear that the 2013 World of Pinot Noir presented a very nice and detailed glimpse of the region that you’re bound to find informative.

So, join us as we listen to Don Kinnan, CSS, CWE, and the lead instructor for the French Wine Society’s new Master Burgundy Certificate program, as he presents an in-depth seminar on the wines, soils, climate and history of the Côte d’Or. Don begins discussing the Côte de Nuits and the villages of Gevrey-Chambertin, Chambolle-Musigny, Vougeot, Vosne-Romanee. Then for the Côte de Beaune, Don focuses in on Beaune, Pommard, Volnay, and Puligny-Montrachet – all, in Part 1 of Terroir: the Soul of La Côte d’Or.

For more info:
World of Pinot Noir: www.worldofpinotnoir.com/

Slide Presentation at WOPN: Don Kinnan Burgundy Seminar

Sponsor: Millesima, Fine Wine Merchants: www.millesima-usa.com

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Show #322
(1:14:53 min 68.6 MB)

A Walk Through Burgundy

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Allen Meadows is probably the most followed and well-known enthusiast and reviewer of the wines of Burgundy. Owner and author of the popular quarterly publication Burghound, Allen has been visiting the Burgundy region of France since 1979, when, after finishing graduate school, he decided to “give himself a gift” and travel to Europe. Allen got more than he bargained for, as his early interest turned first to fascination and finally to admiration and love for Pinot Noir and the wines of Burgundy.

Join us for this talk by Allen Meadows, recorded at the 2012 International Pinot Noir Celebration (IPNC), held at Linfield College in McMinnville, Oregon. IPNC is considered to be one of the premiere annual Pinot events held world-wide. For this tour through vineyards of Chambolle-Musigny, Echézeaux, Gevrey-Chambertin, Nuits-Saint-Georges and Vougeot, Allen’s guest panelists include winemakers Bertrand Ambroise of Maison Ambroise, Grégory Gouges of Domaine Henri Gouges, Jacques Lardière of Maison Louis Jadot and Philippe & Vincent Lécheneaut of Domaine Lécheneaut.

For more info:

Allen Meadows’ Burghound: www.burghound.com/

IPNC: www.ipnc.org

Sponsor: Wine Berserkers: www.wineberserkers.com

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Show #320
(1:51:44 min 102 MB)

Maison Joseph Drouhin, with Laurent Drouhin

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Those familiar with Maison Joseph Drouhin are in for a treat, as we spend some time with Laurent Drouhin talking about family and wine. Maison Joseph Drouhin bwas founded in 1880, when Joseph at the age of 22, left Chablis and settled in Beaune. He was succeeded by his son Maurice who began to establish a vineyard domaine for the House, purchasing land in such appellations as Clos des Mouches and Clos de Vougeot. With its 73 hectares (182.5 acres), the Joseph Drouhin Domaine is one of the largest estates in the region. It owns vineyards in all of Burgundy: Chablis (38 hectares – 95 acres), Côte de Nuits and Côte de Beaune, (32 hectares – 80 acres), Côte Chalonnaise (3 hectares – 7.5 acres). It is comprised of a majority of Premier and Grand Crus, planted with the two Burgundian grape varietals, pinot noir and chardonnay.

Robert Drouhin, succeeded Maurice in 1957, acquiring many of these additional vineyards, especially in Chablis. He was one of the first Burgundians to introduce “culture raisonnée” – doing away with pesticides and other chemicals. Robert and Françoise Drouhin’s four children: Philippe, Véronique, Laurent and Frédéric run the Maison now.

Join us as we talk with Laurent Drouhin (Director of U.S. Sales), about his family’s history, as well as the wines of Burgundy and Oregon of course.

For more info: Maison Joseph Drouhin: www.drouhin.com

Sponsor: Pinot Days: www.pinotdays.com

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Show #305
(57:19 min 54MB)

Conversation with Louis-Fabrice Latour, President of Maison Louis Latour

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Louis-Fabrice Latour is the seventh generation to run the family-owned Louis Latour business, taking over as President in 1999. Born in Beaune in 1964, he is the son of Louis Latour, current Chairman of Maison Louis Latour. Louis-Fabrice is president of the association of Burgundy négociants and president of the French national wine and spirit exporters association (FEVS).

Louis Latour has been a négociant-éleveur since 1867, and today produces 105 different wines. The two sides of the business consist of Domaine Louis Latour (wines from Louis Latour’s own vineyard holdings in Burgundy) situated in the medieval village of Aloxe-Corton, and Maison Louis Latour (a portfolio of wines from sourced grapes and wines that are blended to a style) headquartered in a beautiful 17th century house on Rue des Tonneliers in the heart of Beaune.

Join us in a fascinating and openly frank session with Louis-Fabrice, covering topics such as his family legacy, the role of négociants in Burgundy, vintages in Burgundy, and the current state of Burgundy exports to the United States. Of course we had to have some appropriate libations during the conversation, and Louis-Fabrice adds an interesting running commentary about the two wines we sampled: 2004 Louis Latour Corton Charlemagne and 2009 Louis Latour Marsannay.

For More Information:

Maison Louis Latour www.louislatour.com

Sponsor: Millesima, Fine Wine Merchants: www.millesima-usa.com

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Show #296
(1:00:48 min 58MB)

Young Burgundian Vignerons Visit World of Pinot Noir 2011

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Rusty Gaffney and Jay Selman have a casual and intimate conversation with Alexandrine Roy and Thomas Bouley, participants in the “Young Turks of Burgundy” tasting at the World of Pinot Noir. We were impressed by their charm and willingness to share their insights into the role of young vignerons in Burgundy today and their impressions of American Pinot Noir. (Please excuse our butchered French)

Sponsor: Pinpoint Tech – Your Mailing List Source: www.pinpoint-tech.com

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Show #286
(29:38 min 21MB)

Allen Meadows and the Wines of Domaine Fourrier

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Allen Meadows, a.k.a. Burghound, moderated this entertaining Seminar featuring the owner and winemaker of Domaine Fourrier, Jean Marie Fourrier. Domaine Fourrier has a four generation history in Gevrey-Chambertain and was one of the first Domaines in Burgundy to export wine to the United States. The Domaine experienced a revitalization with the arrival of Jean Marie Fourrier in 1994, and the wines, as Allen Meadows noted at the Seminar, “Are built on balance, not concentration.” Jean Marie Fourrier says his wines are only crafted from vines at least 30 years old, and represent “terroir in a glass.”

Join us at this seminar from the 2010 World of Pinot Noir.

For More Information:

The Burghound – www.burghound.com

Domaine Fourrier – domainefourrier.pagesperso-orange.fr

The 2011 World of Pinot Noir – www.worldofpinotnoir.com

Sponsor: Millesima, Fine Wine Merchants: www.millesima-usa.com

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Show #281
(1:20:41 min 70MB)

The Wines of Domaine Bouchard

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The name Bouchard Pere et Fils should be a familiar one to all fans of the wines from Burgundy. Tracing their wine roots back to the Eighteenth Century, the Bouchard family began as wine merchants in Beaune, purchasing their first vineyard in 1731. Over the course of time, Bouchard Père et Fils would become the largest owner of premier and grand cru vineyards in the Côte d’Or. All together, they produce eighty crus from each vintage.

Purchased by Champagne’s Henriot family in 1995, the domaine seemed to up the ante in quality, while still retaining its independence. Henriot’s further acquisition in 1998 of the William Fèvre label from Chablis created an impressive portfolio of wines, and it was a tribute to the Bouchard winemaking team that they were assigned responsibility for production of the William Fèvre wines as well.

Join us as we talk with export manager Luc Bouchard about the nine generations of his family’s history in Burgundy as both wine growers and négociants. We’ll discuss everything from Bouchard to Fèvre, from the Henriot acquisition to their many different bottlings, and from their winemaking processes to the current hot topic of premature oxidation in white Burgundies.

For more information on Domaine Bouchard: www.bouchard-pereetfils.com/

Sponsor: Millesima, Fine Wine Merchant: www.millesima-usa.com

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Show #265
(1:10:05min 50MB)

Henri Gouges and the 2009 World of Pinot Noir

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Henri Gouges is an important figure in the history of Burgundy. Along with Marquis D’Angerville, he waged war against fraud in Burgundy in the 1920s, in the 1930s he helped delineate the crus in Burgundy for the Institut National d’Appellation d’Origine, and in 1933 challenged the negociants by bottling his wine at the Domaine and selling it directly to the public.

The Domaine Henri Gouges dates to 1919 and the third generation is now in control, specifically Henri Gouges’ two grandsons, Pierre and Christian. The Domaine’s 35-acre vineyard holdings are entirely within the commune of Nuits-St-Georges and include both Village appellation land and six Premier Crus. The average age of the vines is 35 years. One Premier Cru, the 2.5-acre Les Saint-Georges, is considered by many to be the equivalent of a Grand Cru.

Join us as we sit in on a tasting seminar at the 2009 World of Pinot Noir with noted Burgundy authority, “Burghound” Allen Meadows, and Pierre Gouges of Domaine Henri Gouges

To find out more information and to buy tickets:

World of Pinot Noir: www.worldofpinotnoir.com

Burghound: www.burghound.com

Sponsor: Millesima, Fine Wine Merchants: www.millesima-usa.com

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Show #249
(1:54:45 min 82MB)

Young Winemaker Making the Leap to Burgundy

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Ray Walker departs February 8, 2009 to set up the logistics for his negociant wine business in Burgundy. Only 27 years old, Ray left behind a promising career in the financial world a few years ago to pursue a career in winemaking.

Smitten by Pinot Noir, and Burgundy in particular, Ray quite his job and moved his young family to Sonoma where he was mentored by Ed Kurtzman and others. While many of his type would have been satisfied with a winemaking career in California, Ray felt a pull to return to Pinot Noir’s Holy Land. He immersed himself in the French culture and language and made plans to develop his independent label, Domaine Ilan, in Burgundy.

Join us as we listen to his captivating story.

For More Information on Maison Ilan: www.maison-ilan.com

Sponsor- The Office of Champagne USA: www.champagne.us

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Show #233
(33:37 min 30MB)

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GrapeRadio is a wine talk show. Show topics cover issues such as the enjoyment of wine, wine news and industry trends - the hallmark of the show is interviews with world class guest (winemakers, vineyards owners, wine retail / wholesale leaders, restaurateurs and sommeliers). The scope of the show is international so expect to hear many guests from around the world.

GrapeRadio has received numerous awards and honors including the 2008 James Beard Award for excellence in Journalism.

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