“Tenuta Sette Cieli,” or “the estate of the seven skies,” is located between Bolgheri and Castagneto Carducci, on the Tuscan coast 1,300 above sea level. The 173-acre estate overlooks terraced vineyards and the Mediterranean Sea, and is surrounded by the lush woods of Monteverdi Marittimo. Seventeen acres of high-density vineyards are planted to Cabernet Sauvignon, Cabernet Franc, Merlot and Malbec. The winery has chosen organic practices to safeguard the environment. Everything is done by hand in the vineyards, with careful attention to each detail. In the cellar, the winery employs single-variety vinification. Fermentation starts with wild yeasts, and the final selection of the wines is done only after a period of barrel aging in French oak.
Join us as we talk with Elena Pozzolini, winemaker and CEO at Tenuta Sette Cieli, about this young property – one that critic Antonio Galloni feels has a very bright future.
For more info:
Tenuta Sette Cieli: tenutasettecieli.com/
Wilson Daniels/Tenuta Sette Cieli: www.wilsondaniels.com/our-portfolio/tenuta-sette-cieli
Sponsor: Wine Exchange: www.winex.com
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